Devices & Accessories
Artiskok- og tofudip
Prep. 5 min
Total 5 min
4 portioner
Ingredients
-
fed hvidløg1
-
artiskokhjerter, i olie drænet240 g
-
tofu, fast skåret i mindre stykker130 g
-
citronsaft, friskpresset20 g
-
havsalt til at smage til med½ tsk
-
sukker½ tsk
-
blandede urter, tørrede½ tsk
Difficulty
easy
Nutrition per 1 portion
Protein
7 g
Calories
279 kJ /
67 kcal
Fat
3 g
Fibre
6.4 g
Carbohydrates
3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Low carb
10 Recipes
International
International