Roti Telur Korea (Korean Egg Bread)

Roti Telur Korea (Korean Egg Bread)

3.0 1 rating

Prep. 5 min

Total 30 min

2 porsi

Ingredients

mentega untuk mengoles
30 g
baking powder
1 sdt
tepung terigu protein rendah
125 g
telur
3
susu segar
200 g
gula
60 g
garam
1 jumput
ekstrak vanila
½ sdt
keju Cheddar diparut
80 g
80 g mozzarella, diparut

Difficulty

easy

Nutrition per 1 porsi

Protein 9 g

Calories 1054 kJ / 252 kcal

Fat 11 g

Fibre 3 g

Carbohydrates 29 g

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