Devices & Accessories
Keik keju (dipanggang)
Prep. 15 min
Total 7 h 20 min
12 potongan
Ingredients
Dasar
-
mentega, unsalted untuk mengoles
-
250 g biskuit pencernaan, (digestive biscuit)biskuit plain250 g
-
gula cokelat30 g
Isian
-
krim keju (cream cheese)750 g
-
krim, min. 30% lemak120 g
-
gula kastor220 g
-
1 sdt ekstrak vanila naturalgula vanila, homemade1 ½ sdt
-
telur3
-
kuning telur1
Difficulty
medium
Nutrition per 1 potongan
Protein
16 g
Calories
3263 kJ /
780 kcal
Fat
53 g
Fibre
1 g
Carbohydrates
59 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Buku Masak Dasar
173 Recipes
International
International
You might also like...
Show allSuper Soft Cinnamon Rolls
1 h 35 min
Keik Pisang Lembap
1 h
Roti Tawar Hokkaido (Hokkaido Milk Loaf)
4 h 20 min
Japanese Cheese Tarts
1 h 55 min
Klappertaart
50 min
Butter biscuits
50 min
Brownies
50 min
Chocolate Lava Cakes
55 min
Cookies Kacang (Double Peanut Cookies)
30 min
Croissants
12 h
Keik keju (tanpa dipanggang)
5 h 30 min
Keik lemon
2 h