Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Parmesan cheese, cut into pieces (3 cm)
- 30 g pecorino cheese, cut into pieces (3 cm - optional)
- 150 g guanciale, cut into cubes (see Tips)
- 15 g extra virgin olive oil
- 1 egg
- 3 egg yolks
- 3 pinches ground black pepper
- 1 pinch sea salt
- 320 g dried spaghetti
- Nutrition
- per 1 portion
- Calories
- 2521.8 kJ / 602.7 kcal
- Protein
- 24.1 g
- Carbohydrates
- 61.4 g
- Fat
- 28.1 g
- Saturated Fat
- 10 g
- Fibre
- 2.6 g
- Sodium
- 547.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Creamy chicken and sun-dried tomato pasta
30 分钟
Pastitsio
1小时 30 分钟
Milanese risotto
25 分钟
Creamy miso mushroom udon
45 分钟
All-in-one creamy vegetable pasta (Diabetes)
40 分钟
Pesto spaghetti with roast pumpkin
50 分钟
Tuna mornay
45 分钟
Shredded chicken satay pad Thai (Noni Jenkins)
40 分钟
Risotto verde (TM6)
30 分钟
Mushroom risotto (TM6)
30 分钟
Chicken Caesar pasta salad
55 分钟
Black rice bowl with chicken and mushroom (gut health)
40 分钟