黄豆猪蹄汤

黄豆猪蹄汤

4.0 7 ratings
Prep. 15 min
Total 5 h 50 min
6 人份

Ingredients

  • 猪蹄 (约800克),切大块,氽水
    2 个
  • 1000 克
  • 切片
    10 克
  • 打结
    10 克
  • 料酒
    15 克
  • 干燥黄豆 清水浸泡4小时
    100 克
  • 2 茶匙

Difficulty

easy


Nutrition per 1 人份

Protein 17 g
Calories 814 kJ / 201 kcal
Fat 13 g
Fibre 1.8 g
Carbohydrates 5 g

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