![Slow cooked Mexican beef Slow cooked Mexican beef](https://assets.tmecosys.cn/image/upload/t_web767x639/img/recipe/ras/Assets/41B24828-6F73-47AA-9C49-E6D3CAB7F4BC/Derivates/3E2EE0FB-5A40-4D52-B876-92A46E5E1436.jpg)
Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mexican spice mix
- 1 tsp cayenne pepper
- 12 small dried chillies
- 2 tbsp cumin seeds
- 4 tbsp dried oregano
- 2 tbsp smoked paprika
- 2 tbsp sweet paprika
- 4 dried bay leaves
- 2 tbsp granulated garlic
- 2 tbsp ground cinnamon
Slow cooked beef
- 1 onion, cut into quarters
- 20 g oil
- 350 g beef chuck steak, cut into pieces (2 cm)
- 1 tsp Meat stock paste (see Tips)
- 110 g water
- 4 pitted dates
- 1 tsp peanut butter
Green chilli salsa
- 1 tsp sesame seeds
- 30 g pepitas
- 20 g pecan nuts
- 1 tsp cumin seeds
- 1 garlic clove
- 3 spring onions/shallots, white and green part, cut into pieces
- ½ - 1 fresh green chilli, deseeded if preferred and cut into halves
- 4 sprigs fresh coriander, roots and stems included
- ½ lime, zest only, no white pith
- 20 g olive oil
- 1 green capsicum, deseeded and cut into pieces (approx. 250 g)
- 1 jalapeño chilli, cut into pieces
- 1 pinch ground black pepper
- 20 g lime juice (approx. 1 lime)
- 60 g cheddar cheese, cut into pieces (3 cm)
- 4 corn tortillas, warmed
- sour cream, to serve
- Nutrition
- per 1 portion
- Calories
- 5448 kJ / 1297 kcal
- Protein
- 62 g
- Carbohydrates
- 52 g
- Fat
- 89 g
- Fibre
- 27.2 g
替代食谱
Show allEasy satay chicken
40 分钟
Bangers and mixed mash with caramelised onions
45 分钟
Red pesto chicken salad
35 分钟
Seared steak and rocket salad
20 分钟
Shredded Lamb ragù
1小时 25 分钟
Lamb saag (Noni Jenkins)
1小时 15 分钟
Orange sesame chicken with broccoli and noodles
45 分钟
Katsu chicken with cauliflower rice and pickled salad
55 分钟
Gu lao rou (sweet and sour pork ribs)
30 分钟
Traditional bobotie
1小时 30 分钟
Sticky drumettes
2小时 45 分钟
Gluten free chicken and leek pies
3小时 20 分钟