Devices & Accessories
紅豆一口酥
Prep. 30 min
Total 2 h 25 min
20 塊
Ingredients
-
蛋1 顆
-
低筋麵粉170 克
-
冰糖粉50 克
-
杏仁粉45 克
-
奶油 冷藏,切小塊100 克
-
鹽1 小撮
-
蜜紅豆餡 (自製或市售)400 克
-
黑芝麻 裝飾用少許
Difficulty
easy
Nutrition per 1 塊
Sodium
24.8 mg
Protein
2.9 g
Calories
576.7 kJ /
138 kcal
Fat
5.2 g
Fibre
1.4 g
Saturated Fat
19.9 g
Carbohydrates
20.3 g
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Taiwan, China
Taiwan, China