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Ingredients
- 8 - 10 garlic cloves
- 100 g olive oil
- 100 g dry-cured ham, diced (optional)
-
1
tbsp paprika
or 1 tbsp smoked paprika - 1500 g water
- 2 chicken stock cubes (each for 0.5 l)
- 2 eggs, lightly beaten
- 100 g bread (thinly sliced)
- Nutrition
- per 1 portion
- Calories
- 1087 kJ / 260 kcal
- Protein
- 9 g
- Carbohydrates
- 10 g
- Fat
- 21 g
- Fibre
- 0.7 g
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