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Ingredients
- 油 ，少許，塗抹用
- 2 顆 蛋白
- 2 茶匙 蜂蜜
- 1 小撮 海鹽
- 180 克 杏仁粉 （詳見要訣）
- 150 克 細砂糖
- 100 克 綜合果乾 （例如：杏乾，櫻桃乾，李子乾）
- 100 克 綜合整粒堅果 （例如，開心果，杏仁，榛果）
- 冰糖粉 ，適量
- Nutrition
- per 1 塊
- Calories
- 494 kJ / 118 kcal
- Protein
- 3 g
- Carbohydrates
- 11 g
- Fat
- 7 g
- Saturated Fat
- 0.7 g
- Sodium
- 24 mg
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