Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 oz unsalted butter, cubed
- 6 oz brown sugar
- 1 large egg
- 1 tsp vanilla extract
- 1 tbsp whole milk
-
3 ½
oz Biscoff spread
or 3 ½ oz speculoos spread - 5 oz old fashioned rolled oats
- 2 ½ oz chopped pecans
- 6 oz spelt flour
- ½ tsp baking powder
- ¼ tsp baking soda
- ½ tsp salt
- Nutrition
- per 1 piece
- Calories
- 561 kJ / 134 kcal
- Protein
- 2 g
- Carbohydrates
- 16 g
- Fat
- 7 g
- Saturated Fat
- 3 g
- Fibre
- 1 g
- Sodium
- 69 mg