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Ingredients
- 300 g d'huile d'olive extra vierge
- 40 g d'ail
- 2 jaunes d'œufs
- 20 g de jus de citron (½ citron env.)
- ½ c. à café de sel, à ajuster en fonction des goûts
- 1 pincée de poivre moulu, à ajuster en fonction des goûts
- Nutrition
- per 1 portion
- Calories
- 1186 kJ / 288 kcal
- Protein
- 1 g
- Carbohydrates
- 1 g
- Fat
- 31 g
- Fibre
- 0 g
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