圣诞馅饼

圣诞馅饼

3.0 2 ratings
Prep. 15 min
Total 1 h 10 min
12 个

Ingredients

饼皮
  • 面粉
    340 克
  • 无盐黄油 冷藏,切小块
    75 克
  • 猪油 冷藏
    75 克
  • 海盐
    1 小撮
  • 冰水
    60 克
组合与烘焙
  • 面粉 撒粉用
  • 圣诞馅料 提前准备,见要诀
    400 克
  • 牛奶 涂刷用
    少许
  • 糖粉 装饰用
    少许

Difficulty

medium


Nutrition per 1 个

Sodium 38.8 mg
Protein 3.1 g
Calories 1271.6 kJ / 303.3 kcal
Fat 13.2 g
Saturated Fat 5.9 g
Carbohydrates 42.3 g

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