Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
椒盐桃酥
Prep. 30 min
Total 1 h
15 片
Ingredients
-
核桃仁80 克
-
低筋面粉160 克
-
鸡蛋 (63-73克)1 颗
-
玉米淀粉30 克
-
细砂糖60 克
-
泡打粉 约2-3克½ 茶匙
-
小苏打 食用小苏打，约2-3克½ 茶匙
-
花生油90 克
-
花椒粉 约2克1 茶匙
-
盐 约2-3克½ 茶匙
-
黑芝麻 装饰用少许
Difficulty
easy
Nutrition per 1 片
Sodium
128 mg
Protein
2.1 g
Calories
650.4 kJ /
155.6 kcal
Fat
9.6 g
Fibre
0.8 g
Saturated Fat
1.4 g
Carbohydrates
15.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
中式糕点
10 Recipes
China
China
