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Lombinhos de porco com coentros e limão e cuscuz com bacon
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Ingredients
- 20 g coentros, mais q.b. p/ polvilhar
- 120 g manteiga
- 2 c. sopa de mostarda
- 1 ½ c. chá de sal
- 35 g sumo de limão
- 2 lombinhos de porco (400 g cada aprox.)
- 800 g água
- 350 g cuscuz
- 25 g azeite
- 100 g bacon cortado em tiras finas
- Nutrition
- per 1 dose
- Calories
- 2829.4 kJ / 676.2 kcal
- Protein
- 44.9 g
- Carbohydrates
- 46.2 g
- Fat
- 33.4 g
- Saturated Fat
- 15.2 g
- Fibre
- 3.2 g
- Sodium
- 851.6 mg
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Guisado de porco com puré de batata
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