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Ingredients
- 200 g Milch
- 50 g Zucker
- 15 g frische Germ
- 120 g Butter, weich, in Stücken, etwas mehr zum Einfetten
- 200 g Weizenmehl, universal, etwas mehr zum Bemehlen
- 200 g Dinkelmehl, glatt
- 1 Ei (Größe M)
- 1 TL Vanillezucker
- ½ TL Kardamom, gemahlen
- 300 - 350 g Heidelbeeren, frisch (siehe Tipp)
-
Rapsöl
or Kokosöl zum Einfetten - 8 EL brauner Zucker
- 4 geh. TL Zimt, gemahlen
- 2 EL Zitronensaft
- 90 g Staubzucker
- Nutrition
- per 1 Stück
- Calories
- 1237 kJ / 295 kcal
- Protein
- 5 g
- Carbohydrates
- 40 g
- Fat
- 13 g
- Saturated Fat
- 7 g
- Fibre
- 3 g
- Sodium
- 20 mg
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