Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pudding
- 300 g caster sugar
- 400 g full cream milk
- 70 g apricot jam
- 70 g unsalted butter, softened
- 280 g plain flour
- 4 medium eggs
- 2 tsp bicarbonate of soda
- 2 tsp balsamic vinegar
- 2 pinches fine sea salt
Sauce
- 200 g unsalted butter
- 200 g light brown muscovado sugar
- Nutrition
- per 1 portion
- Calories
- 2989 kJ / 713 kcal
- Protein
- 9 g
- Carbohydrates
- 95 g
- Fat
- 33 g
- Saturated Fat
- 20 g
- Fibre
- 1.5 g
- Sodium
- 457.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Tiramisu
5h 20 min
Sticky Jamaican Ginger Cake
25h
Chocolate Guinness® Cake
2小时 5 分钟
Brioche Berry Pudding
1h
Pistachio Ice Cream
10小时 35 分钟
Bakewell Tart
1小时 50 分钟
Blueberry Frozen Yoghurt
5 min
Vanilla Custard
15 min
Sticky Toffee Puddings
1h
Crème caramel (flan)
3h
Mincemeat Crumble Cake
1小时 15 分钟
Praline Cheesecake
4小时 10 分钟