Malva Pudding

Malva Pudding

4.3 23 ratings

Prep. 15 min

Total 55 min

8 portions

Ingredients

Pudding

caster sugar
300 g
full cream milk
400 g
apricot jam
70 g
unsalted butter softened
70 g
plain flour
280 g
medium eggs
4
bicarbonate of soda
2 tsp
balsamic vinegar
2 tsp
fine sea salt
2 pinches

Sauce

unsalted butter
200 g
light brown muscovado sugar
200 g

Difficulty

easy

Nutrition per 1 portion

Sodium 457.5 mg

Protein 9 g

Calories 2989 kJ / 713 kcal

Fat 33 g

Fibre 1.5 g

Saturated Fat 20 g

Carbohydrates 95 g

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