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Soubise sauce

Soubise sauce
3.0 2 ratings
Prep. 10 min
Total 30 min
600 g
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Ingredients

  • vegetabilsk olie
    20 g
  • løg, brune skåret i både
    300 g
  • smør
    30 g
  • vand
    300 g
  • hønsebouillon (se tip)
    2 tsk
  • fløde, 35 %
    20 g
  • hvedemel
    30 g
  • salt til smag
    ¼ - ½ tsk
  • sort peber, stødt
    2 knivspids
  • muskatnød, stødt
    2 knivspids

Difficulty

easy

Nutrition per 600 g

Sodium 2071.9 mg
Protein 8.3 g
Calories 2855 kJ / 679.8 kcal
Fat 52.7 g
Fibre 9 g
Saturated Fat 23.3 g
Carbohydrates 41.2 g

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