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Ingredients
- extra virgin olive oil, to grease
- 280 g filtered water
- 500 g baker's flour
- 2 tsp salt
- 300 g Mother sourdough starter (see Tips)
- ice cubes (approx. 10)
- Nutrition
- per 1 portion
- Calories
- 802.7 kJ / 191.1 kcal
- Protein
- 6.2 g
- Carbohydrates
- 35.6 g
- Fat
- 1.8 g
- Saturated Fat
- 0.3 g
- Fibre
- 3.1 g
- Sodium
- 372.4 mg
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