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Ingredients
-
250
g de pêches, épluchées, dénoyautées
or 410 g de pêches au sirop, égouttées (env. 240 g ) - 30 - 50 g de sucre en poudre, selon vos goûts
- 750 g de vin mousseux, blanc, réfrigéré
- Nutrition
- per 1 portion
- Calories
- 359 kJ / 85.5 kcal
- Protein
- 0.7 g
- Carbohydrates
- 13.7 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 1 g
- Sodium
- 30.8 mg