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Ingredients
- 1 lemon, zest only
- 60 g monkfruit sweetener or sweetener of choice (see Tips)
- 40 g unsalted butter, cut into pieces
- 1 egg
- 1 egg yolk
- 60 g freshly squeezed lemon juice
- Nutrition
- per 180 g
- Calories
- 1860 kJ / 444.6 kcal
- Protein
- 10.8 g
- Carbohydrates
- 70.5 g
- Fat
- 41.9 g
- Saturated Fat
- 23.7 g
- Fibre
- 16.8 g
- Sodium
- 96.4 mg
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