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Tuna Deviled Eggs

Tuna Deviled Eggs
4.3 20 ratings
Prep. 10 min
Total 40 min
16 pieces
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Ingredients

  • hard-boiled eggs (see Tip)
    8
  • tuna, in olive oil (7 oz can), drained
    1 can
  • capers drained, to taste
    1 tbsp
  • mayonnaise
    1 oz
  • lemon juice only
    ½
  • salt to taste
    ¼ tsp
  • ground black pepper to taste
    ⅛ tsp

Difficulty

easy

Nutrition per 1 piece

Sodium 97 mg
Protein 6 g
Calories 301 kJ / 72 kcal
Fat 5 g
Fibre 2 g
Saturated Fat 1 g
Carbohydrates 0 g

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