Skip to main content Search
Bakað spínat og egg

Bakað spínat og egg
4.0 1 rating
Prep. 20 min
Total 40 min
6 skammtur
Sign up for free

Ingredients

  • frosið spínat afþýtt
    500 g
  • ostur, harður gratínostur (t.d. Gruyère, Cheddar, Parmesan)
    50 g
  • hvítlauksrif
    1
  • extra virgin ólífuolía
    50 g
  • salt
    1 tsk
  • hveiti
    50 g
  • mjólk
    500 g
  • smjör, saltað eða ósaltað
    30 g
  • múskat, malað
    1 hnífsoddur
  • svartur pipar
    1 hnífsoddur
  • egg
    6

Difficulty

easy

Nutrition per 1 skammtur

Protein 15 g
Calories 1327 kJ / 317 kcal
Fat 24 g
Fibre 1.8 g
Carbohydrates 11 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Grunnuppskriftir 133 Recipes
International

You might also like...

Show all