![Dip de feta et de poivron (ktipiti grec) Dip de feta et de poivron (ktipiti grec)](https://assets.tmecosys.cn/image/upload/t_web767x639/img/recipe/ras/Assets/14211F3A-10F9-4F89-A229-0C01944E424C/Derivates/29c9f88d-b372-48d2-8258-f87261689fd9.jpg)
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Ingredients
- 2 poivrons rouges, coupés en morceaux
- 2 gousses d'ail
- 1 c. à soupe d'huile d'olive
- 200 g de feta, coupée en morceaux
- 2 c. à café d'origan déshydraté
- du poivre moulu
- Nutrition
- per 100 g
- Calories
- 154.9 kJ / 37 kcal
- Protein
- 1.1 g
- Carbohydrates
- 0.9 g
- Fat
- 3 g
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