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Ingredients
- 10 ameixas s/ caroço
- 10 g azeite, mais q.b. p/ temperar
- 5 g vinagre balsâmico, mais q.b. p/ temperar
- 2 ½ c. chá de sal
- 1 pitada de pimenta
- 2 lombinhos de porco abertos em lençol p/ rechear (400 g cada aprox.)
- ½ maçã Granny Smith s/ casca e s/ caroços, cortada em lâminas (80 g aprox.)
- 1000 g água
- 250 g arroz selvagem
- Mistura de alfaces q.b.
- 4 rabanetes cortados em fatias finas
- Nutrition
- per 1 dose
- Calories
- 1784.9 kJ / 426.6 kcal
- Protein
- 41.9 g
- Carbohydrates
- 46.2 g
- Fat
- 8.4 g
- Saturated Fat
- 2.3 g
- Fibre
- 4.7 g
- Sodium
- 1069.6 mg
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