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炒蝦仁

炒蝦仁
4.5 12 ratings
Prep. 5 min
Total 15 min
1 完整食譜
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Ingredients

  • 油
    20 克
  • 蒜頭
    1 顆
  • 生白蝦仁 利用廚房紙巾將表面擦乾
    250 克

Difficulty

easy

Nutrition per 1 完整食譜

Sodium 367 mg
Protein 47 g
Calories 1776 kJ / 424 kcal
Fat 24 g
Fibre 0.2 g
Saturated Fat 2 g
Carbohydrates 5 g

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