![Beef cheeks with vanilla carrot purée and thyme glazed carrots Beef cheeks with vanilla carrot purée and thyme glazed carrots](https://assets.tmecosys.cn/image/upload/t_web767x639/img/recipe/ras/Assets/11E25F8A-70DF-47AB-8FDA-1254DBC3F098/Derivates/af0f3a95-0a62-4704-8f1a-3143867f42ea.jpg)
Compatible versions
Beef cheeks with vanilla carrot purée and thyme glazed carrots
Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Beef cheeks
- 20 g vegetable oil, plus extra for frying
- 4 beef cheeks (approx. 800 g), trimmed
- 180 g brown onion, cut into wedges (1 cm)
- 150 g celery, cut into pieces (2-3 cm)
- 120 g carrot, cut into pieces (2-3 cm)
- 120 g leek, cut into pieces (2-3 cm)
- 2 garlic cloves, crushed
- 2 sprigs fresh thyme, leaves only
- 150 g red wine
- 1 tsp Beef stock paste (see Tips)
- 500 g water
Roast baby onions
- 10 pickling onions, unpeeled, cut into halves
- 1 tbsp vegetable oil
- salt, to season
- 2 sprigs fresh thyme, leaves only
Vanilla carrot purée
- 3 carrots (approx. 250 g), trimmed and cut into pieces (2 cm)
- 50 g unsalted butter
- ½ vanilla bean, seeds scraped and reserved
- 2 pinches salt, to taste
- 2 pinches ground black pepper, to taste
- 150 - 200 g water, to just cover carrots, plus extra if needed
Thyme glazed carrots
- 30 g unsalted butter
- 16 baby carrots, trimmed
- 3 sprigs fresh thyme, leaves only
Brioche croutons
- 2 tbsp unsalted butter
- 50 g brioche, bread, cut into small cubes (5 mm - see Tips)
- salt, to season
- ground black pepper, to season
- fresh thyme, leaves only, for garnishing
- Nutrition
- per 1 portion
- Calories
- 3018.1 kJ / 718.6 kcal
- Protein
- 50.1 g
- Carbohydrates
- 34.8 g
- Fat
- 39.3 g
- Saturated Fat
- 18.3 g
- Fibre
- 15.5 g
- Sodium
- 695.6 mg
替代食谱
Show allCoq au vin blanc with mashed potato
1小时 50 分钟
Classic beef burgers
1小时
Coconut lamb curry
2小时
Shredded Lamb ragù
1h 25 min
Chicken and mushroom lasagne
1小时 55 分钟
Sticky meatball subs
1小时
Lemon chicken with crispy potatoes
2小时 40 分钟
Turmeric and ginger-infused chicken broth
2小时 30 分钟
Buffalo Chicken Spring Rolls
1小时 30 分钟
Chinese-style chicken
25 分钟
Ayam kapitan (chicken curry)
45 min
Keto jalapeño turkey burgers with mushroom buns
1小时 10 分钟