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Ingredients
- 1000 g tamboril em cubos
- 20 g farinha
- 10 g salsa
- 50 g azeite
- 250 g camarão
- 50 g brandy
- 250 g água
- 250 g cebola
- 2 dentes de alho
- 250 g tomate
-
2
c. chá de caldo de peixe caseiro
or 2 cubos de caldo de peixe - 1 c. chá de estragão
- 1 pitada de pimenta
- Nutrition
- per 1 dose
- Calories
- 1158 kJ / 277 kcal
- Protein
- 37 g
- Carbohydrates
- 6 g
- Fat
- 10 g
- Fibre
- 1 g
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