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Ingredients
- 100 g d'oignon coupé en quatre
- 2 c. à soupe d'huile d'olive
- 500 g de poitrine de porc en 4 tranches
- 450 g de grains de maïs en conserve égouttés
- 75 g de crème fraîche épaisse, 15% m.g.
- 50 g d'eau
- 2 avocats en lamelles
- 100 g de chorizo en cubes
- 10 brins de ciboulette fraîche ciselés
- 1 pincée de piment en poudre
- sel
- poivre moulu
- Nutrition
- per 1 portion
- Protein
- 34 g
- Calories
- 3703 kJ / 885 kcal
- Fat
- 68 g
- Carbohydrates
- 28 g
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