Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Salad
- 500 g green papaya, cut into julienne (see Tips)
- 70 g roasted salted peanuts
- 200 g fresh bean sprouts
- 2 tomatoes, deseeded and cut into thin strips
- 3 spring onions/shallots, trimmed and cut into matchsticks
- 1 bunch fresh Thai basil leaves, roughly chopped
- 1 bunch fresh coriander leaves, roughly chopped
- 1 fresh long red chilli, trimmed, deseeded if preferred and cut into thin slices
Dressing
- 30 g fish sauce
- 30 g peanut oil
- 30 g soy sauce
- 60 g lime juice
- 2 tsp white sugar
- ¼ - ½ tsp dried chilli flakes, to taste
- Nutrition
- per 1 portion
- Calories
- 725 kJ / 172.6 kcal
- Protein
- 5.6 g
- Carbohydrates
- 11.3 g
- Fat
- 10.7 g
- Saturated Fat
- 1.8 g
- Fibre
- 5.2 g
- Sodium
- 797.5 mg
替代食谱
Show allMini chicken kyivs
45 min
Warm Mediterranean couscous salad
30 分钟
Broccoli, red capsicum and pine nut salad
10 min
Scallops with pea purée
25 分钟
Tandoori chicken
45 min
Brown rice salad
40 min
Lu ji chi (braised chicken wings)
25 分钟
Sushi salad
1小时
Bombay aloo
40 min
Pumpkin and blue cheese arancini with smoky yoghurt dressing
1小时
Soutzoukakia ("little sausages") with rice
1小时
Meatballs with Romesco sauce
1h 40 min