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Ingredients
- 100 g Beef Jerky
- 80 g Roggenbrot, dunkel, in Stücken
- 300 g Frischkäse
- ½ TL Salz
- ¼ TL Pfeffer
- 20 Scheiben Peperoni, grün, in Lake, abgetropft
- Nutrition
- per 1 Stück
- Calories
- 345 kJ / 83 kcal
- Protein
- 4 g
- Carbohydrates
- 3 g
- Fat
- 6 g
- Fibre
- 0.5 g
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