Spaghetti Carbonara

4.2 108 ratings

Prep. 10 min

Total 35 min

4 Portionen

Ingredients

Parmesan in Stücken
60 g
Pecorino (optional)
30 g
Schalotte (30 g)
1
Schinkenwürfel
150 g
natives Olivenöl extra
20 g
Wasser
1200 g
Salz
¾ TL
Spaghetti
350 g
Eier
3
Eigelb
1
Pfeffer
2 Prisen

Difficulty

easy

Nutrition per 1 Portion

Protein 27 g

Calories 2528 kJ / 604 kcal

Fat 27 g

Fibre 4.6 g

Carbohydrates 63 g

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