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Baked Pancake with Bacon (Pannukakku)

Baked Pancake with Bacon (Pannukakku)
4.2 10 ratings
Prep. 35 min
Total 50 min
6 portions
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Ingredients

  • unsalted butter diced
    60 g
  • fresh parsley leaves only
    5 sprigs
  • fresh chives cut in pieces (3 cm)
    10
  • plain flour
    240 g
  • milk
    240 g
  • large eggs
    4
  • fine sea salt
    1 tsp
  • red onions quartered
    50 g
  • pickled capers drained
    2 Tbsp
  • sour cream
    100 g
  • ground black pepper
    ¼ tsp
  • bacon lardons
    200 g

Difficulty

easy

Nutrition per 1 portion

Sodium 800 mg
Protein 16 g
Calories 1775 kJ / 425 kcal
Fat 25 g
Saturated Fat 12 g
Carbohydrates 33 g

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