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Ingredients
- 200 g dried soybeans
- 1200 g water, plus extra for soaking
- 3 pandan leaves, tied into knots (see Tips)
- 60 - 80 g white sugar, to taste
- Nutrition
- per 1 portion
- Calories
- 773.7 kJ / 184.2 kcal
- Protein
- 10.4 g
- Carbohydrates
- 17.5 g
- Fat
- 6.7 g
- Fibre
- 6.7 g
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