Massachusetts Boston Cream Pie

Massachusetts Boston Cream Pie

3.6 40 ratings

Prep. 30 min

Total 2 h

12 portions

Ingredients

Pastry Cream

sugar
5 oz
whole milk
12 oz
salt
1 pinch
egg yolks from large eggs
6
corn starch
4 tbsp
vanilla bean split lengthwise, seeds scraped
1
1 tsp vanilla extract, split lengthwise, seeds scraped
unsalted butter cubed
2 oz

Cakes

unsalted butter plus extra to grease
4 oz
sugar
10 oz
large eggs
2
vanilla extract
1 tbsp
all-purpose flour
12 oz
baking powder
1 tbsp
baking soda
¾ tsp
salt
¼ tsp
buttermilk
12 oz

Ganache

semi-sweet chocolate chips
4 oz
heavy whipping cream
4 oz

Difficulty

medium

Nutrition per 1 portion

Protein 8 g

Calories 2142 kJ / 512 kcal

Fat 23 g

Fibre 1 g

Carbohydrates 70 g

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