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Houmous

Houmous
3.7 37 ratings
Prep. 20 min
Total 13 h 30 min
6 portions
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Ingredients

  • dried chickpeas
    250 g
  • water plus extra cold for soaking
    500 g
  • ground cumin
    2 tsp
  • fine sea salt
    1 tsp
  • tahini
    3 Tbsp
  • garlic clove
    1
  • lemon juice (approx. 2 lemons)
    40 g
  • olive oil
    40 g
  • fresh coriander leaf roughly chopped
    1 bunch

Difficulty

easy

Nutrition per 1 portion

Protein 11 g
Calories 1171 kJ / 280 kcal
Fat 15 g
Carbohydrates 25 g

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Also featured in

Lebanese cuisine 10 Recipes
UK and Ireland

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