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Mango pudding

Mango pudding
4.2 28 rating
Prep. 10 min
Total 12 h 15 min
6 portions
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Ingredients

  • gelatine leaves (see Tips)
    4
  • cold water for soaking
  • white sugar
    30 g
  • mango (see Tips)
    600 g
  • evaporated milk
    160 g

Difficulty

easy

Nutrition per 1 portion

Sodium 32.2 mg
Protein 4.2 g
Calories 505.7 kJ / 120.4 kcal
Fat 2.4 g
Fibre 1.6 g
Saturated Fat 1.4 g
Carbohydrates 20.2 g

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Australia and New Zealand

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