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Ingredients
- 150 克 猪肉 ，选择瘦肉，切块
- ½ 茶匙 盐
- ½ 茶匙 油
- 3 颗 蜜枣
- 20 克 杏仁片 ，泡水30分钟后沥干水分
- 1 片 姜
- 800 克 水
- 5 个 枇杷 ，去皮去核，去白膜，一切二
- Nutrition
- per 1 人份
- Calories
- 363 kJ / 86.8 kcal
- Protein
- 8 g
- Carbohydrates
- 7.8 g
- Fat
- 2.4 g
- Fibre
- 0.6 g
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