红豆汤圆配焦糖苹果

红豆汤圆配焦糖苹果

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Prep. 1 h
Total 1 h
4 人份

Ingredients

  • 糯米粉
    200 克
  • 220 克
  • 红豆沙
    200 克
  • 煮汤圆用,适量
  • 150 克
  • 苹果 去皮切片
    1 个

Difficulty

advanced


Nutrition per 1 人份

Protein 6.8 g
Calories 1939.2 kJ / 463.5 kcal
Fat 0.6 g
Fibre 1.2 g
Carbohydrates 108.3 g

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