Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Wasser
- 60 g Butter, weich, in Stücken
- ¾ TL Salz
- 130 g Mehl
- 3 Eier (Kl. M)
- ¼ TL Weinstein-Backpulver
- 12 Stängel Dill, abgezupft
- 40 g frischer Meerrettich, geschält, in Stücken (2 cm)
- 400 g Doppelrahm-Frischkäse
- 2 TL Zitronensaft
- 2 Prisen Pfeffer
- 1 Prise Zucker
- 125 g Räucherforellenfilet, zerzupft, in Stücken (2 cm)
- Nutrition
- per 1 Stück
- Calories
- 1138 kJ / 272 kcal
- Protein
- 9 g
- Carbohydrates
- 15 g
- Fat
- 18 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Pfannkuchenröllchen mit Kräuter-Frischkäse-Creme
2小时 30 分钟
Tartelettes mit Kaiserschoten und Schinken
1h
Kartoffel-Kräuter-Kuchen
2小时
Erdäpfelstrudel mit Kräutermousseline
1h 20 min
Bärlauchmuffins
1小时 10 分钟
Käsegebäck zu Wein
30 min
Kürbis-Sellerie-Quiche
2小时
Chinakohl-Pizza
1h 40 min
Kartoffelpizza
1小时 10 分钟
Paprika-Ricotta-Quiche
2小时
Porreewähe
1h 15 min
Badischer Flammkuchen
1h