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Ingredients
Helado de yogur
- 3 yogures griegos (375 g)
- 50 g de queso cremoso (p. ej. Philadelphia®)
- 60 g de azúcar glas
Compota de paraguayas
- 100 g de azúcar
- 100 g de agua
- 800 g de paraguayas
- 1 chorrito de granadina (optional)
- Nutrition
- per 1 ración
- Calories
- 1093 kJ / 261 kcal
- Protein
- 5 g
- Carbohydrates
- 41.1 g
- Fat
- 9 g
- Fibre
- 2.6 g
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