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Ingredients
- 50 克 糯米 ，用冷水浸泡过夜，沥干水分备用
- 85 克 红枣 ，去核浸泡2-3小时，沥干水分
- 40 克 核桃仁 ，选用熟的核桃仁
- 600 克 水
- 35 克 冰糖
- Nutrition
- per 3 人份
- Calories
- 3402 kJ / 813 kcal
- Protein
- 9.7 g
- Carbohydrates
- 136.2 g
- Fat
- 24.5 g
- Fibre
- 5.7 g
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