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Ingredients
- 200 克 牛里脊 ，切丝
- 1 茶匙 料酒
- 1 满茶匙 淀粉
- 20 克 油
- 10 克 蒜头
- 2 支 新鲜红辣椒
- 250 克 韭黄 ，切段
- 1 小撮 盐
- 2 茶匙 生抽
- Nutrition
- per 1 人份
- Calories
- 665.3 kJ / 159 kcal
- Protein
- 17.2 g
- Carbohydrates
- 5.1 g
- Fat
- 7.5 g
- Fibre
- 1.3 g
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