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Ingredients
- 60 g dark chocolate (50% cocoa solids), small pieces or callets
- 60 g unsalted butter, diced
-
250
g oat cakes
or 250 g plain biscuits - 400 g whipping cream
- 1 Tbsp icing sugar
- 450 g dulce de leche
- 3 ripe bananas, cut in thin slices
- Nutrition
- per 1 portion
- Calories
- 2087.5 kJ / 498.6 kcal
- Protein
- 7 g
- Carbohydrates
- 50 g
- Fat
- 29.8 g
- Fibre
- 1.4 g
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