Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g carrots, cut in sticks (5 cm x 0.5 cm)
- 3 Tbsp coconut oil
- 2 garlic cloves, crushed
- 1 ½ tsp fine sea salt
- 1 pinch ground black pepper
- 2 Tbsp dried sage
- 2 Tbsp fresh oregano
- 3 Tbsp mint leaves
- 1000 g water
- 100 g quinoa grains
- 250 g wild rice mix
-
6
spring onions, cut in pieces
or 60 g shallots, cut in pieces - 120 g red peppers, diced (1 cm)
- 2 - 3 limes, zest and juice, to taste
- Nutrition
- per 1 portion
- Calories
- 1155 kJ / 276 kcal
- Protein
- 7 g
- Carbohydrates
- 44 g
- Fat
- 7 g
- Fibre
- 4.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Dauphinoise Potatoes
50 分钟
Red Cabbage
1小时
Simple Turkey Gravy
25 分钟
Spiced Red Cabbage
1h 10 min
Honey Parmesan Parsnips
50 分钟
Roast Potatoes with Rosemary and Garlic
1h 10 min
Brussels Sprouts with Chestnuts and Pancetta
35 min
Steamed Green Beans and Helda Beans
20 min
Crispy Smashed Jersey Royals with Salsa Verde
1小时 15 分钟
Steamed Carrots and Parsnip Batons
25 分钟
Naan Bread with Onion and Cumin
1小时 30 分钟
Jersey Royal Potato Salad
40 min