![Taiwanese sticky rice Taiwanese sticky rice](https://assets.tmecosys.cn/image/upload/t_web767x639/img/recipe/ras/Assets/7DD3075A-7D24-47BB-A3BD-C1A790C1F5E2/Derivates/4714A2FA-4895-4799-8D21-E9CB11F76A13.jpg)
Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g glutinous rice
- 500 gram water, plus extra for soaking
- 10 g dried shiitake mushrooms
- 40 g oil
- 10 g sesame oil
- 20 g dried shrimp (see Tip)
- 200 g boneless skinless pork belly, cut into thin strips (5 mm)
- 60 g soy sauce
- ½ tsp icing sugar
- ½ tsp salt (optional)
- 1 sprig fresh coriander leaves, for garnishing
- Nutrition
- per 1 portion
- Calories
- 2519 kJ / 599 kcal
- Protein
- 20.1 g
- Carbohydrates
- 80 g
- Fat
- 21.6 g
- Fibre
- 2.1 g
替代食谱
Show allSummer tomato and gin pasta sauce
35 分钟
Gnocchi
1小时 40 分钟
Squid ink pasta
1小时
Creamy cauliflower and blue cheese pasta
40 分钟
Pilau rice
30 分钟
Chilli mussels with risoni
35 分钟
Sweet potato pasta with burnt sage butter
30 分钟
All-in-one chicken Congee
35 分钟
Pasta alla puttanesca
35 分钟
Risotto verde (TM6)
30 分钟
Cheesy tomato risotto (10-12 months)
40 分钟
Ravioli with zucchini sauce
35 分钟