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Ingredients
- 40 g Haselnüsse, mit oder ohne Haut
- 250 g Sonnenblumenöl
- 1 Ei
- ½ TL Salz
- 1 Prise schwarzer Pfeffer, gemahlen
- 1 TL Senf
- 20 g Ketchup
- 1 TL Zitronensaft
- ½ TL Chilipulver
- 10 g Korianderblätter, frisch
- 250 g Chinakohl, in Stücken (3-4 cm)
- 150 g Karotten, in Stücken (2-3 cm)
- 80 g Radieschen, rot, halbiert
- 300 g geräucherter Lachs, in Streifen
- 2 Baguettes, aufgebacken
- Nutrition
- per 1 Portion
- Calories
- 3206.8 kJ / 766.4 kcal
- Protein
- 23.3 g
- Carbohydrates
- 58.1 g
- Fat
- 51.4 g
- Saturated Fat
- 6 g
- Fibre
- 4.4 g
- Sodium
- 1242.2 mg
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