Pudding aux fraises

Pudding aux fraises

4.2 11 ratings
Prep. 5 min
Total 2 h 10 min
6 portions

Ingredients

  • d'eau
    120 g
  • de fraises
    100 g
  • de crème, min. 30% M.G.
    100 g
  • feuilles de gélatine (env. 6 g), trempées et pressées
    3
  • de fromage frais à tartiner
    200 g
  • de sucre
    40 g

Difficulty

easy


Nutrition per 1 portion

Protein 8.6 g
Calories 830 kJ / 199 kcal
Fat 15.1 g
Fibre 0 g
Carbohydrates 6.7 g

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