Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g shallots, halved
- 1 sprig fresh tarragon, leaves only
- 50 g dry white wine
- 1 Tbsp white wine vinegar (preferably tarragon vinegar)
- 200 g unsalted butter, diced
- 4 egg yolks, from medium eggs
- 1 tsp fine sea salt
- 1 pinch ground black pepper
- Nutrition
- per 380 g
- Calories
- 7082.7 kJ / 1692.8 kcal
- Protein
- 12.1 g
- Carbohydrates
- 12.8 g
- Fat
- 176.7 g
- Saturated Fat
- 108 g
- Fibre
- 1.8 g
- Sodium
- 1939.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Tomato and Chilli Jam
1小时 15 分钟
Cranberry Sauce
1小时
Chicken Liver Parfait
2小时 40 分钟
Bacon and Cranberry Jam
40 分钟
Christmas Bread Sauce
15 分钟
Tomato Sauce
40 分钟
Bread Sauce
1小时 25 分钟
Bolognese Sauce
1小时 15 分钟
Get Ahead Turkey Gravy
1小时 45 分钟
Allergen Free White Sauce
10 分钟
Baba Ganoush
1小时
Raspberry Balsamic Glaze
73小时