Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g walnut oil or other nut oil
- 1 piece orange peel (1 cm x 3 cm)
- 130 g orange juice, freshly squeezed
- 30 g shallots, halved
- 20 g hot mustard
- ½ tsp curry powder
- ½ tsp salt
- 20 g fruit vinegar (e.g. apple, peach)
- Nutrition
- per 1 portion
- Calories
- 1957.9 kJ / 468 kcal
- Protein
- 0.7 g
- Carbohydrates
- 5.4 g
- Fat
- 50.3 g
- Saturated Fat
- 4.6 g
- Fibre
- 0.8 g
- Sodium
- 347.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Garlic and Herb Butter
1小时 10 分钟
Creamy Broccoli Sauce
35 分钟
Tzatziki
20 分钟
Sumac and Tahini Houmous
10 分钟
Baba Ganoush
1小时
Pear Paste
10小时
Allergen Free White Sauce
10 分钟
Thai Sweet Chilli Sauce
15 分钟
Pistachio Pesto
10 分钟
Roasted Red Pepper and Parsley Pesto
5 分钟
Hot Crab Dip
35 分钟
Bread Sauce
1小时 25 分钟