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Ingredients
- 150 g iberischer Schinken, in Stücken
- 200 g Frischkäse
- 100 - 150 g Sahne
- 1 Prise Pfeffer
- Nutrition
- per 100 g
- Calories
- 1138 kJ / 272 kcal
- Protein
- 8 g
- Carbohydrates
- 4 g
- Fat
- 26 g
- Saturated Fat
- 14 g
- Fibre
- 0.4 g
- Sodium
- 498 mg